Whisk & Wow
Crafting Celebration Cakes with Confidence
Craft celebration cakes with skill, knowledge & expertise and turn your visions into edible masterpieces. Whisk & Wow Course, helps you unlock the secrets of cake crafting. Whether you're a seasoned creator or a beginner, our course will provide you with the Recipes, skills and techniques needed to create stunning celebration cakes.
Gain the Power of Professional Techniques
to Change the Course of Your Baking Journey!
Learn how to make the perfect sponge, frosting & filling Combinations.
Unlock the mystery behind super stable cake structuring .
Expertly calculate portions, ratios and requirements to maximise profits.
Unveil the secrets of functional flows & time management for stress free Cake making.
Delve into the little-known psychological tricks that make your clients, yours forever.
Discover effective, trending Cake design techniques to leave your competition far behind.
Who is this program for?
Existing Homebakers
New Bakererpreneurs
Hospitality Students
Chefs looking to upgrade thier skills
Baking Enthusiasts
Baking Coaches
Meet Your Mentor
Chef Gandhaari....
A Successful and Passionate, Research and Training Chef with over two decades of experience and expertise in teaching and mentoring Hospitality students, helping them develop their technical skills for higher performance, better careers and growth in companies and as entrepreneurs. A certified Hospitality Educator who has delivered Baccalaureate courses in collaborative partnership with a top London University and has students working all over the globe in prestigious establishments.
Her Company manufactures Culinary Premixes which retail through high end hypermarkets as well as online platforms.
What will you learn in this Course
10-Days of Supercharged Sessions
40 plus hours of intense training .
Learn the fine art of Flavour & Texture Profiling.
Acquire the secret techniques used by Master Bakers to create Show Stoppers.
Topics Covered
Cake Conceptualisation and Construction
Cream Cake Techniques
Ganache Cake Techniques
Butter Cream Cake Techniques
Theme & Trending Cake Designs
Tiered & Gravity defying Cakes Chocolate Garnishes & Collars
Fondant Toppers
Fondant Covered and Semi Fondant Cakes
Storage, workflow & Transporting Celebration Cakes
Frequently Asked Questions
What makes this program different from other Baking programs?
Our program stands out because it's not just about the 'HOW' of baking but also the "Why". There are innumerable sources who will demonstrate good recipes and methods to you but none will explain why you need certain ingredients, or how changing a method will effect the outcome. We focus on sustainable knowledge that you will be able to apply to all your baking rather than one recipe; enabling you to tweaking or even developing your own recipes and methods.
Do I need to have any prior Cake making experience to join?
Absolutely not! Our program is designed to accommodate everyone, regardless of their skill level. Whether you’re a beginner or someone who has been baking for a while, you will benefit from a range of professional skills being imparted in the course.
How long will each session be?
Each session will be for 4 hour but may extend for a little longer due to participants questions being answered. On average, participants should expect to dedicate around 5-8 hours a week to the sessions and then to practice what you learn.
what will I get in this Course?
You will not only have live sessions but a lifetime access to the recordings of the same along with PDFs of recipes and other technical knowledge for reference. In addition you will become a member of the exclusive community that has access to a lifetime of blogs , articles as well as videos to help you hone your skills further. You will also have one on one whatsapp access to your mentor for clarification of doubts.